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Zabawki
62.2
Literatura obcojęzyczna
CeDeWu
62,20 zł
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Opis
The Farm-to Fork strategy, being an essential part of the European Green Deal (EGD), aims at accelerating the transition toward sustainable food systems that can ensure food security while reducing food systems’ environmental and climate footprint and increasing their resilience at the same time. Many EU working documents emphasise the benefits of the EGD strategy for the farmers, food industry, and costumers; however, it is also reported that the strategy may have negative impacts on European agriculture, including a reduction in agricultural production and a decrease in the income of agricultural producer. On the one hand, due to production scale and age constrains, small farms managed by young farmers could be strongly affected by the consequences of Green Deal strategies. On the other hand, a long-term business perspective, as well as human capital, are crucial factors affecting the successful implementation of the Farm-to-Fork strategy. Both issues are embodied in young farmers. The general idea of the book is to identify the long-term viability of small farms managed by young farmers under the Farm-to-Fork strategy in the Czech Republic, Poland, Slovakia, Hungary, and Lithuania.
Szczegóły
Tytuł
Small farms managed by young farmers under new
Autor
Wydawnictwo
Rok wydania
2023
Oprawa
Miękka
Ilość stron
211
Format
16.5 x 23.5 cm
Języki
angielski
ISBN
9788381028080
Redakcja
Wawrzyniec Czubak
Redakcja
Karolina Pawlak
Redakcja
Pavel Kotyza
Rodzaj
Książka
EAN
9788381028080
Data premiery
2023-12-07
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Small farms managed by young farmers under new
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